Single origin chocolate is made from cocoa beans that come from one particular country or region. Each bar has its own flavour characteristics. The flavour reflects the cocoa variety, the richness of the soil, climate and the growing traditions of the area.
Ingredients - Cocoa mass Tanzania, cocoa butter, sugar, natural vanilla powder
May contain traces of nuts, peanuts, gluten, milk.
Cocoa Percentage - 75%
Cocoa Origin - Tanzania
Cocoa Bean Variety - Criollo & Trinitario
Flavour Notes - Floral notes, strong fruitiness
Weight - min 70g
Allergens - Nil
How to enjoy - Eat at room temperature
How to store - Store in a cool dry place away from strong odours and direct sunlight. Do not refrigerate.
All our products contain an ingredients label and best before date.